{"id":183,"date":"2019-01-31T17:36:51","date_gmt":"2019-01-31T16:36:51","guid":{"rendered":"http:\/\/potravinarstvo.com\/prax\/?page_id=183"},"modified":"2023-04-28T09:14:07","modified_gmt":"2023-04-28T07:14:07","slug":"koordinator-praxe","status":"publish","type":"page","link":"https:\/\/potravinarstvo.sk\/prax\/koordinator-praxe\/","title":{"rendered":"Kontakty"},"content":{"rendered":"<p><strong>Prodekan pre pre vedu, v\u00fdskum a prax: <\/strong><\/p>\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-2269 size-full\" src=\"https:\/\/potravinarstvo.sk\/prax\/wp-content\/uploads\/2023\/04\/doc-krocko.jpg\" alt=\"\" width=\"189\" height=\"223\" \/><\/figure>\n<p><strong style=\"font-size: inherit;\">doc. Ing. Miroslav Kro\u010dko, PhD.<\/strong><\/p>\n<p>miroslav.krocko@uniag.sk<br \/>Slovensk\u00e1 po\u013enohospod\u00e1rska univerzita v Nitre<br \/>Fakulta biotechnol\u00f3gie a potravin\u00e1rstva<br \/>\u00dastav potravin\u00e1rstva<\/p>\n<h2>\u00a0<\/h2>\n\n\n<p><strong>Po\u010fakovanie: T\u00e1to str\u00e1nka a pr\u00e1ca bola podporen\u00e1 v r\u00e1mci projektu \u010d. 024SPU-4\/2021 \u2013 Digitaliz\u00e1cia a inovat\u00edvne pr\u00edstupy vzdel\u00e1vania rozv\u00edjaj\u00face teoretick\u00e9 vedomosti, praktick\u00e9 zru\u010dnosti a digit\u00e1lne schopnosti ako n\u00e1stroj lep\u0161ej uplatnite\u013enosti absolventov na trhu pr\u00e1ce.<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Prodekan pre pre vedu, v\u00fdskum a prax: doc. Ing. Miroslav Kro\u010dko, PhD. miroslav.krocko@uniag.skSlovensk\u00e1 po\u013enohospod\u00e1rska univerzita v NitreFakulta biotechnol\u00f3gie a potravin\u00e1rstva\u00dastav potravin\u00e1rstva \u00a0 Po\u010fakovanie: T\u00e1to str\u00e1nka a pr\u00e1ca bola podporen\u00e1 v r\u00e1mci projektu \u010d. 024SPU-4\/2021 \u2013 Digitaliz\u00e1cia a inovat\u00edvne pr\u00edstupy vzdel\u00e1vania rozv\u00edjaj\u00face teoretick\u00e9 vedomosti, praktick\u00e9 zru\u010dnosti a digit\u00e1lne schopnosti ako n\u00e1stroj lep\u0161ej uplatnite\u013enosti absolventov na trhu [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-183","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/potravinarstvo.sk\/prax\/wp-json\/wp\/v2\/pages\/183","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/potravinarstvo.sk\/prax\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/potravinarstvo.sk\/prax\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/potravinarstvo.sk\/prax\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/potravinarstvo.sk\/prax\/wp-json\/wp\/v2\/comments?post=183"}],"version-history":[{"count":24,"href":"https:\/\/potravinarstvo.sk\/prax\/wp-json\/wp\/v2\/pages\/183\/revisions"}],"predecessor-version":[{"id":2273,"href":"https:\/\/potravinarstvo.sk\/prax\/wp-json\/wp\/v2\/pages\/183\/revisions\/2273"}],"wp:attachment":[{"href":"https:\/\/potravinarstvo.sk\/prax\/wp-json\/wp\/v2\/media?parent=183"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}